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Hungarian Mushroom Soup

January 4, 2017September 6, 2017 ~ CeliacSense ~ Leave a comment

This hearty soup makes a great meal when served with a green salad and corn bread. The recipe takes about 50 minutes to prepare.  I have been making it for over ten years after loving it at a local deli; I have no notes on who to credit as the original source of the recipe. … Continue reading Hungarian Mushroom Soup

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